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Coral Food Menu's
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Menu List
Breakfast
Porata
40 TK
Made with whole wheat flour (atta), salt, water & ghee or oil.
Vegetables
100 TK
Combination of any vegetables, but typically includes potato, cabbage, cauliflower, carrots, french beans and peas etc.
Moong Dal
100 TK
Made with skinned mung lentils & spices.
Egg Fry
50 TK
Made from egg by placing into a frying pan and fried.
Hotchpotch (Khichuri with Egg Curry)
180 TK
Plain Khichuri prepared with rice and moong or masoor dal
Chicken Curry (3 Pcs)
250 TK
Made with just a handful of ingredients and is enriched with creamy yogurt.
Chicken Khichuri
280 TK
Combination of rice, moong dal, masoor dal and chicken with spices.
Chicken Fried Rice
350 TK
Made on the stovetop with chicken, eggs, onions, carrots, peas, and rice.
Menu List
Main Dishes
Lunch SET Menu I
570TK
Rice+ Koral/Flying Fish/Salmon Fish/Sundari/Surma Curry or, Fry+Vegetables+Fish/Shutki Vorta+Alu Vorta/Begun Vorta+Salad
Lunch SET Menu II
500 TK
Rice+ Chicken Curry+Vegetables+Fish/Shutki Vorta+Alu Vorta/Begun Vorta
Lunch SET Menu III
850 TK
Rice+ Rupchada Curry or, Fry+Vegetables+Fish/Shutki Vorta+Alu Vorta/Begun Vorta+Salad
Lunch SET Menu IV
750 TK
Fried Rice with Spicy Chicken + Salad+ Soft Drinks
BBQ DINNER (Chicken)
650 TK
Porata (3pcs)+ BBQ Chicken+ Salad + Souce++ Soft Drinks
Fish BBQ DINNER (Coral/Kalo Chanda) 1:2
2500 TK
Fried Rice+ Koral/Kalo Chanda (500 G) BBQ+French Fry+Salad+ Souce+ Soft Drinks
Rice (1 Dish)
180 TK
Plain Boiled Rice
Dal
100 TK
Moong Dal Vuna
Sea Fish Vorta
150 TK
Koral/Flying Fish/Salmon Fish/Sundari/Surma Vorta
Sea Fish Curry
300 TK
Koral/Flying Fish/Salmon Fish/Sundari/Surma Curry
Sea Fish Fry
250 TK
Koral/Flying Fish/Salmon Fish/Sundari/Surma Fry
Vorta Items
100 TK
Alu/Begun/Bean/Tomato Vorta
Menu List
Snacks
French Fries
250 TK
Deep-fried thinly cut potato chips
Egg-Vegetable Chowmein (1:2)
500 TK
A classic chinese stir-fry dish with shredded Egg & veggies
Chicken Chowmein (1.:2)
800 TK
A classic chinese stir-fry dish with shredded chicken & veggies
Fried Chicken (4pcs)
600 TK
Poultry seasoning, deep fat, eggs, cut up, garlic salt
Vegetables Pakora (6Pcs)
300 TK
Rice flour, spinach, cabbage, bell peppers, french beans
Chicken Soup
800 TK
Chicken with diced carrot, onions, garlic cloves, thyme, lemongrass and water
Thai Soup
1000 TK
Made with red curry paste, coconut milk, fish sauce, mushrooms, chicken
Sea Fish Soup
1000 TK
Sea bass, white wine, clam juice, tomato paste, olive oil
Menu List
Juice Bar
Lemon Juice
150 TK
Comprising water, sugars, organic acids (principally citric acid) and small amounts of amino acids, vitamins and phenolic compounds.
Orange Juice
300 TK
A liquid extract of the orange tree fruit, produced by squeezing or reaming oranges.
Virgin Mojito
300 TK
Place mint leaves and lime juice in a glass and muddle them together.
Watermelon Juice
400 TK
Made with fresh watermelon, lime, and simple syrup
Grape Juice
400 TK
Made from the whole grape, including the skin, flesh, and seeds.
Menu List
Coffee House & Tea Corner
Coffee (Americano)
180 TK
Espresso Blend and hot water.
Coffee (Cappuccino)
200 TK
Made with silky textured milk, Espresso Blend is topped with dark chocolate powder.e.
Coffee (Latte Mocha)
200 TK
Made with silky textured milk and Espresso Blend.
Regular Tea
40 TK
Contain a blend of Black Tea
Masala Tea
50 TK
Contain a blend of Black Tea with masala items
Milk Tea
50 TK
A tea with milk in it
Menu List
Sea Food
Koral Fish Grilled (per 1 kg)
2500 TK
Whole Koral Fish grilled with bbq ingredient
Koral Curry
350 TK
Red Koral Fish Curry
Lobster Grilled (per 100 gm)
1000 TK
Whole Lobster grilled with bbq ingredient
Lobster Thermidor (per 100 gm)
1000 TK
White wine, double cream, parmesan cheese, butter, fresh
Squid Stir-Fry (per 100 gm)
800 TK
White wine, double cream, parmesan cheese, butter, fresh
Rupchanda BBQ (per 200 gm)
750 TK
Whole Rupchanda grilled with bbq ingredient
Kalo Chanda BBQ (per 1 kg)
2500 TK
Whole Kalo Chanda grilled with bbq ingredient
Crab Fried (per pcs)
500 TK
Whole Crab grilled with bbq ingredient
Crab Curry
500 TK
Crab Curry
Coral Haze Special Sea Food (1:2)
1500 TK
Seafood Rice Skillet
Address
Coral Haze Road, North Beach, St. Martin 4762, Cox’s Bazar, Chattagram, Bangladesh
Reservation
+8801675 606060
reservation@coralhazestmartin.com
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